Ingredients:
- Juice of 2 limes
 - 1 cup halved seedless green grapes
 - 1 cup quartered strawberries
 - 3/4 cup blueberries
 - 1/4 cup walnut pieces
 - 1 teaspoon poppy seeds
 - 1/4 cup unsalted pistachios
 - 2 tablespoons honey
 
Method for preparation:
- Put the lime juice with honey in a large bowl. Whisk well and add the poppy seeds, whisk again. Add all the fruit, let sit at room heat for about 30 minutes.
 - For the meantime, toast the pistachios and walnuts in a little saucepan over medium temperate until it is toasted.
 - With all the fruit, nuts are being added in the bowl and mix collectively. Serve plain or with yogurt.
 

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