Ingredients:
- Juice of 2 limes
- 1 cup halved seedless green grapes
- 1 cup quartered strawberries
- 3/4 cup blueberries
- 1/4 cup walnut pieces
- 1 teaspoon poppy seeds
- 1/4 cup unsalted pistachios
- 2 tablespoons honey
Method for preparation:
- Put the lime juice with honey in a large bowl. Whisk well and add the poppy seeds, whisk again. Add all the fruit, let sit at room heat for about 30 minutes.
- For the meantime, toast the pistachios and walnuts in a little saucepan over medium temperate until it is toasted.
- With all the fruit, nuts are being added in the bowl and mix collectively. Serve plain or with yogurt.
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